“ISLAND” SET $89pp

(MINIMUM 2 PAX)

(TO BE SHARED AMONGST GOOD COMPANY)

Local Zucchini Flower (GF, Veg)

Chickpea | Buttermilk Dressing | Parsley Oil

Gold Fields – Sovereign Lamb Rib (DF)

Chilli | Noosa Black Garlic | Vegemite | Curry Leaf

Mooloolaba Prawn Sanga (DF)

Lemon Myrtle Aioli | Crisp | Pickled Onion

–

Roasted Local Eggplant Dengaku (Veg, DF, GF)

Red Miso | Spring Onion | Roasted Sesame

Spencer Gulf Kingfish – Fiji Style (Ko-Kon-Da) (Raw,GF,DF)

Cucumber | Coconut | Coriander | Chilli

–

Huli Huli 1/2 Glasshouse Mtns Chicken (DF,GF)

Charcoal Grilled | Pineapple Chimichurri | Sesame

Local Carrots (GF, DF)

Kenilworth Yoghurt | Tamarind | Fennel | Dukkah

Cucumbers (GF, DF)

Bang Bang Dressing | Fried Garlic

_

“PACIFIC” SET $109pp

(MINIMUM 2 PAX)

(TO BE SHARED AMONGST GOOD COMPANY)

Oyster (GF,DF)

Lemon Myrtle Mignonette

Noosa ½ Shell Scallop (GF)

Edamame | Basil | Lemon Kombu Butter

Mooloolaba Prawn Sanga (DF)

Lemon Myrtle Aioli | Crisp | Pickled Onion

–

Spencer Gulf Kingfish – Fiji Style (Ko-Kon-Da)(Raw,GF,DF)

Cucumber | Coconut | Coriander | Chilli

Mooloolaba Prawns

Fermented Chilli & Garlic Butter | Ciabatta | Lemon

–

Coral Coast – Nth QLD Saltwater Barramundi (GF)

Lemon Kombu Butter | Broad Leaf Rocket | Fingerlime

Cucumbers (GF, DF)

Bang Bang Dressing | Fried Garlic

Fried Crushed Potatoes (GF)

Creamed Sesame | Celery Salt | Spring Onion

–

Oreo & Milo Tart

Miso Caramel | Chocolate Ganache | Chantilly